Indice

CRISPY CREAMY TRUFFLE BALL

Crispy sphere filled with uncinato black truffle cream, colonnata lard and honey powder 1pc

CANTABRIAN SEA ANCHOVY AND BUTTER CROSTINO

Laterza bread crostino topped with whipped butter and Cantabrian Sea anchovies. 4pcs

Shortcrust pastry basket

Gorgonzola and pear mousse brulée  2 pcs

SOFT “SURF” FRISELLA 

Toasted bread ring with paprika citrus butter, smoked swordfish, “scapece” courgette chips and mint sauce 1 pc

SOFT “TURF” FRISELLA 

Toasted bread ring with paprika citrus butter, smoked black Angus, robiola and rocket oil

ALL ROUND COD

Rocher made with cod cooked in coconut milk with savoury peanut butter 2 pcs

Mini crispy cone

filled with white fish tartare and red beet mayo 2 pcs

Mini crispy cone 

filled with tuna tartare and pistachio 2 pcs

Mini crispy cone

filled with marinated salmon tartare and pink peppercorn mayo 2 pcs

Mini crispy cone

 filled with black angus tartare and herby goats cheese mousse 2 pcs